British Residents’ Association of Switzerland

VISIT TO THE CÉSAR RITZ COLLEGE, LE BOUVERET, VALAIS AND TO THE MOSIMANN CULINARY INSTITUTE COLLECTION

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Welcome / VISIT TO THE CÉSAR RITZ COLLEGE, LE BOUVERET, VALAIS AND TO THE MOSIMANN CULINARY INSTITUTE COLLECTION
Romandie-East Region
START
Wednesday, 26 April 2023
12 H 00


END
Wednesday, 26 April 2023
16 H 00


Event Venue

César Ritz College, Rte Cantonale 51a, 1897 Port Valais.

Thank you for your event registration. The event organiser will send you a confirmation email, to confirm your reservation.

Take the boat across to Le Bouveret either from Montreux or Vevey.
Boat time to be announced.

An apéro will be offered at the Hotel School and it is hoped that Dr. Anton Mosimann will be available to personally welcome us and give us an introductory talk and tour of the Collection next door to the Hotel School.
This consists of a collection of culinary artefacts, including historical cookery books, medals, original recipes and a wonderful menu collection from the great restaurants of the world.

After the visit, coffee and cake at Taverne de la Tour near to Le Bouveret jetty.
Participants can also make their own way by car, bus, or train to the Hotel school.
Open only to BRA members.

Cost:
TBC

Reservations to: Andrew Konecki
Email: andrewkonecki3@gmail.com
By Monday, 10 April 2023 please